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ABOUT US

Our company JM Zanchetta - Indústria, Comércio, Importação e Exportação de Cereais is the result of the enhancement and polishing of a lifetime. The CEO, Mr. João Zanchetta Neto, is the eldest son and descendant of Mr. Nathalino Zanchetta, in memoriam, who passed on his legacy to his three sons. Therefore, since early ages, Mr. João has learned the excelence in cereal business.

 

Mr. João began his activities in the peanut business with the company Baobá - Indústria e Comércio de Café e Cereais in 2003, and, since then, works to enchance and improve the eficiency of his techniques.

 

Product of much work, effort, dedication and with the objective of building a solid company based on environmental preservation, he has found a place inside the country, far from cities polution. Therefore, in 2018, the company JM Zanchetta is founded.

Today, the company has set objectives of always refine the quality of the products, investing in tecnology and expanding its reach around the world. Thus, we count with the highest technology in the peanuts market, raw and blanched.

 

 

We, JM Zanchetta, work constantly to achieve the best quality of our products to meet the expectations of even the most strict and demanding markets, as well as the satisfaction of our clients, always working with passion and humility.

 

 

 

 

 

MISSION
VISION
VALUES

Our mission is to produce and offer to our costumers around the world top quality products, meeting the expectations of our clients and forging strong commercial partnerships.

Our vision is to expand our business worldwide, consolidating our efficieny and building a safe and lifelong partnership with our clients.

We treasure humility, integrity, honesty and the quality of our products. Always recognizing the people that we work with and the passion in what we do.

Quality and Food Safety Policy

J M ZANCHETTA seeks to produce and market food-grade products for human consumption, with a commitment to satisfying our customers' expectations and meeting applicable legal requirements and other requirements related to our organizational context.

 

Our Strategic Planning provides a structure to achieve our quality objectives, aiming to surprise our customers and promote culture and awareness of food quality and safety.

 

Our commitment extends to our selected and qualified suppliers, to our employees trained for the best performance within the organization, seeking to improve processes and continuous improvement of the quality and food safety management system.